Cannibal Chef Cooks Wife!


Great idea for the “Food Network” — “The Cannibal Chef”.  He could have recipes for Wife Almondine, or Neighborhood Stew. Come on wouldn’t you watch this?

Well fact is stranger than fiction.

According to the National Enquirer,

A Los Angeles-area chef currently on trial for the murder of his wife wife told cops that he used his culinary skills to dispose of her body by slow-cooking the remains for four days.

David Viens, of Lomita, Calif., finally revealed the gruesome truth to sheriff’s investigators who had been searching for his wife, Dawn, 39, following her disappearance on October 18, 2009, reported the Los Angeles Times.

“I just slowly cooked it and I ended up cooking her for four days,” revealed Viens in a taped confession from March 2011 describing the grisly disposal of the body in a 55-gallon drum, which was played for jurors Tuesday. “I manipulated her so the face was down, and I took some – some things – like weights that we use, and I put them on the top of her body …

I just slowly cooked it and I ended up cooking her for four days. I let her cool. I strained it out.”

Click here to read the full story


Cannibal Chef David Viens “dishes” up his wife Dawn

I wonder if he got any recipes from the “Maryland Cannibal”  who cooked and eat his roommate.

Gallery Of Zombies and Cannibals






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